Created in 1979, Action contre la Faim (ACF) is a non-governmental organization that fights against hunger. Its charter of humanitarian principals- independence, neutrality, non-discrimination, free and direct access to victims, professionalism, transparency — has been part of its identity for 35 years. Its mission is to save lives by eliminating hunger through the prevention, detection and treatment of under-nutrition, particularly during and after emergency situations linked to conflicts or natural disasters. Action contre la Faim focuses its actions on 4 main areas of expertise: nutrition, health and healthcare practices — food security and livelihoods — water, sanitation and hygiene — advocacy. In 2013, Action contre la Faim provided aid to 8.5 million people in more than 45 countries worldwide
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