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Резюме від 20 жовтня 2022

Руслан

Hospitality Manager

Зайнятість:
Повна зайнятість, неповна зайнятість.
Вік:
34 роки
Місто проживання:
Інші країни
Готовий працювати:
Дистанційно, Інші країни, Київ

Контактна інформація

Шукач вказав телефон, ел. пошту, адресу та Facebook.

Прізвище, контакти та світлина доступні тільки для зареєстрованих роботодавців. Щоб отримати доступ до особистих даних кандидатів, увійдіть як роботодавець або зареєструйтеся.

Досвід роботи

Beverage Manager

з 11.2018 по нині (5 років 5 місяців)
Shangri-La Hotels and Resorts, Shanghai (Hospitality Industry)

Beverage program development and costing including promotions and seasonal specials
Sourcing of high-end beverage products in China relevant to menu needs
Inventory and par management
Beverage sales tracking including beverage groups, and subgroups performance analysis
Staff training and program structures

China BEX Group Beverage Manager

з 03.2018 по 11.2018 (8 місяців)
ZX-Ventures, Shanghai (Food and Beverage | Hospitality Industry)

Multi-outlet Management
New projects development
Restaurant & Bar Pre-opening
Marketing plans Development
Financial analysis
Beverage program Development and Costing
Sourcing and Procurement of high end beverage products in China relevant to menu needs
Staff Training and Program Structures
Introducing and maintaining company standards
Maximising profitability and revenue
Increasing local market share
Monitoring and ensuring smooth operations

Bar Manager | Manager of Bar Projects

з 08.2016 по 03.2018 (1 рік 7 місяців)
ZX-Ventures, Shanghai (Food and Beverage | Hospitality Industry)

Restaurant & Bar Pre-opening
Marketing plans Development
Revenue analisys
Menu Development and Costing
Sourcing and Procurement of high end beverage products in China relevant to menu needs
Staff Training and Program Structures
Introducing and maintaining company standards
Maximising profitability and revenue
Increasing local market share
Monitoring and ensuring smooth operations

Restaurant & Bar Manager | Service Manager

з 10.2014 по 08.2016 (1 рік 10 місяців)
Shangri-la Hotel & Resort, Shenzhen (Hospitality Industry)

Introducing and maintaining company standards
Monitoring and ensuring smooth operations of the outlet
Maximising profitability and revenue
Increasing local market share
Training and development of staff
Development of outlet marketing plans
Obtaining and resolving guest feedback throughout the operations

Bar Manager | Rebranding project

з 06.2014 по 10.2014 (4 місяці)
Snake Pit Club, China, Shenzhen (Food and Beverage | Hospitality Industry)

Monitoring and ensuring smooth operations of the venue
Maximising profitability and revenue
Developing food, bar and season menus
Developing promotions
Increasing local market share
Training and development of staff
Obtaining and resolving guest feedback throughout the operations
Creating Guest Data Base

Head Bartender | Restaurant and Bar Supervisor

з 06.2013 по 06.2014 (1 рік)
Radisson BLU Kiev, Киев (Food and Beverage | Hospitality Industry)

Monitoring and ensuring smooth operations of the outlets
Training and development of staff
Oversee daily operations
Obtaining and resolving guest feedback throughout the operations
Supervise other bartenders and cocktail servers on assigned shifts. Ensured all closing duties were performed.
Monitored pours and initiated cost-savings measures.
Created nightly checklists for staff.
Ensured bartenders followed regulations and laws.

Bartender

з 03.2011 по 06.2013 (2 роки 3 місяці)
ТОВ "КОН БРИО", Житомир (Food and Beverage | Hospitality Industry)

Keep order and pure at the bar
Serving customers by making different kinds of beverages
Follow the work of bar equipment
Supervised other bartenders and cocktail servers on assigned shifts.
Ensured all closing duties were performed.

Освіта

Metro College of Technology

Hospitality Management, Brisbane, Australia
Вища, з 2014 по 2015 (1 рік 6 місяців)

SIT50313 DIPLOMA OF HOSPITALITY

Zhytomyr State 'Ivan Franko' University

Organizational Management, Zhytomyr
Вища, з 2007 по 2012 (5 років)

Знання і навички

MICROS MS Office Molecular Mixology Botanical Mixology Mixology Hospitality Management Trend Analisys Pre Opening

Знання мов

  • Англійська — вільно
  • Російська — вільно
  • Українська — вільно

Рекомендації

  • Ms. Katie Zhou

    Ms. Katie Zhou

    DOHR, Shangri-La Hotels & Resorts, Shenzhen, China

    Контактні дані приховані
  • Mr. Yurii Kobko

    Mr. Yurii Kobko

    DOFB, Park Inn by Radisson, Muscat

    Контактні дані приховані
  • Mr. Thomas Kresse

    Mr. Thomas Kresse

    ADOFB, Shangri-La Hotels & Resorts, Shenzhen, China

    Контактні дані приховані
  • Ms. Elena Kuchkova

    Ms. Elena Kuchkova

    DOHR, Radisson BLU, Kiev, Ukraine

    Контактні дані приховані
  • Ms. Danielle Giambattista

    Ms. Danielle Giambattista

    General Manager of Project Development, Boxing Cat Brewery Co. Ltd, Shanghai

    Контактні дані приховані

Додаткова інформація

I am a team player, collaborate as well as lead very well among fellow colleagues and other workers. I am highly confident of my abilities to interact and work with a varied range of individuals. I am a self-motivator and a very hard-working, hands on guy and not only inspire myself but also, all those that work with me.

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