Микита

[open contact info](look above in the "contact info" section)
Mykyta Symbirskyi , [open contact info](look above in the "contact info" section)

Position Desired Wage Rate Employment Status

Bartender $2,000 Open to work

Citizenship Residence Closest Airport

Ukraine Mamaia , Romania Mihail Kogalniceanu International
Airport

About Me
I worked as a bartender in Odesa, a popular tourist city with a busy hospitality and restaurant industry. Working in such a dynamic
environment allowed me to gain strong experience in customer service and communication with people from different
backgrounds. My responsibilities included preparing and serving alcoholic and non-alcoholic beverages, making cocktails, taking
orders, handling payments, maintaining a clean and organized bar, and monitoring stock levels.

I am a responsible, friendly, and communicative person who can remain calm and professional in a fast-paced environment. I am
comfortable working under pressure, managing several orders at the same time, and quickly responding to customer requests. I
pay attention to detail, learn new things quickly, and always try to provide a high level of service. I also work well as part of a team
and understand the importance of cooperation between bar and restaurant staff.

Although I do not yet have experience working on a cruise ship, I am very interested in starting a career in the cruise industry and
would be excited to take on this new challenge. I am highly motivated to learn, adapt to a new working environment, meet people
from different countries, and develop my professional skills. I believe that my previous experience in hospitality, positive attitude,
communication skills, and willingness to learn would allow me to adapt quickly and become a valuable member of the team.

EXPERIENCE

Bartender | Shore Company: Restaurant 01.06.2023 - 25.08.2026 (3 years)
Responsibilities
Prepared and served alcoholic and non-alcoholic beverages, including cocktails, according to recipes and customer
preferences. Provided friendly and professional customer service. Took customer orders and processed payments
accurately. Maintained cleanliness and organization of the bar area in compliance with hygiene and food safety standards.
Monitored stock levels and restocked beverages, ingredients, and bar supplies. Checked the quality and presentation of
drinks before serving. Managed multiple orders efficiently in a fast-paced environment. Worked closely with restaurant staff
to ensure smooth and efficient service. Handled customer requests and resolved complaints professionally. Followed
responsible alcohol service procedures.

DOCUMENTS

Expiry
# Document Country Document Number Issue Date
Date

1 Passport

2 Seaman's Book

PERSONAL INFORMATION

Height, cm Weight, kg Shoe size, cm Overall Size Hair Color Eye Color

181 60 27 Brown Brown

Page 1