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Адміністратор
- Considering positions:
- Адміністратор, Aсистент менеджера ресторану, Менеджер з дистрибуції алкогольних виробів, Support manager
- City of residence:
- Kyiv
- Ready to work:
- Kyiv, Remote
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OLENA HURINENKO
📧
Assistant Restaurant Manager
📞
[open contact info ](look above in the "contact info" section)
📍
[open contact info ](look above in the "contact info" section)
🔗
Walton-on-Thames, Surrey, UK
[open contact info ](look above in the "contact info" section)
🎂
150
Date of Birth: 06/10/1994
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Professional Summary
Hospitality professional with over 8 years of international experience in luxury hotels and
premium restaurants across the UK, Maldives, Qatar, and Ukraine. Proven track record in
restaurant and banquet operations, guest satisfaction, and team leadership.
Professional Experience
Assistant Conference and Banqueting Manager | 03/2025 – 06/2025
Oatlands Park Hotel – Weybridge, UK
● Organized and executed conferences, weddings, and banquet functions for up to 230
guests.
● Coordinated between departments to ensure seamless guest experience.
● Monitored event setup and managed service flow during high-end functions.
Assistant Restaurant Manager | 08/2023 – 03/2025
Brooklands Hotel and Spa – Weybridge, UK
● Promoted a positive atmosphere and ensured exceptional service.
● Encouraged guest feedback and implemented improvements.
● Led communications and financial closing routines.
Restaurant Supervisor | 05/2022 – 08/2023
Oatlands Park Hotel – Weybridge, UK
● Supported restaurant and bar operations.
● Maintained guest satisfaction and smooth service.
Reservation Manager | 05/2020 – 05/2022
Partner Guest House – Kyiv, Ukraine
● Managed bookings through Booking, Airbnb, Expedia and direct.
● Handled payments, check-in/out, and guest complaints.
Bartender | 11/2019 – 03/2020
The Standard Maldives – Maldives
● Prepared cocktails and ensured bar cleanliness.
● Enhanced guest experience and bar profitability.
Service Ambassador | 08/2018 – 08/2019
St. Regis Doha – Doha, Qatar
● Supervised service of all food and beverages in absence of Assistant Restaurant
Manager
● Trained, coached and mentored new staff to harness menu knowledge.
● Opened and closed restaurant in line with company protocols, conducting rigorous
health and safety and hygiene checks.
Various F&B Roles | 2014 – 2018
Ukraine & Turkey
● Worked as Bartender, Waitress and Animator in F&B outlets.
● Built early experience in guest service and hospitality.
Education
Bachelor’s Degree in Hotel and Restaurant Management – 2016
Kyiv National University of Trade and Economics
Junior Specialist in Restaurant Management – 2013
Kyiv College of Hotel Management
Certifications
Complaints Handling Certificate – Vital Workplace Training
Skills
● Staff leadership and scheduling
● Complaint handling and guest relations
● MS Office, 1C, Adaco, Odoo, Outlook
● Booking systems: Booking.com, Expedia, Airbnb
Languages
English – Advanced | Ukrainian – Native | Russian – Native
📧
Assistant Restaurant Manager
📞
[
📍
[
🔗
Walton-on-Thames, Surrey, UK
[
🎂
150
Date of Birth: 06/10/1994
―――――――――――――――――――――――――――――――――――――――
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――――――――――――――――――――――
Professional Summary
Hospitality professional with over 8 years of international experience in luxury hotels and
premium restaurants across the UK, Maldives, Qatar, and Ukraine. Proven track record in
restaurant and banquet operations, guest satisfaction, and team leadership.
Professional Experience
Assistant Conference and Banqueting Manager | 03/2025 – 06/2025
Oatlands Park Hotel – Weybridge, UK
● Organized and executed conferences, weddings, and banquet functions for up to 230
guests.
● Coordinated between departments to ensure seamless guest experience.
● Monitored event setup and managed service flow during high-end functions.
Assistant Restaurant Manager | 08/2023 – 03/2025
Brooklands Hotel and Spa – Weybridge, UK
● Promoted a positive atmosphere and ensured exceptional service.
● Encouraged guest feedback and implemented improvements.
● Led communications and financial closing routines.
Restaurant Supervisor | 05/2022 – 08/2023
Oatlands Park Hotel – Weybridge, UK
● Supported restaurant and bar operations.
● Maintained guest satisfaction and smooth service.
Reservation Manager | 05/2020 – 05/2022
Partner Guest House – Kyiv, Ukraine
● Managed bookings through Booking, Airbnb, Expedia and direct.
● Handled payments, check-in/out, and guest complaints.
Bartender | 11/2019 – 03/2020
The Standard Maldives – Maldives
● Prepared cocktails and ensured bar cleanliness.
● Enhanced guest experience and bar profitability.
Service Ambassador | 08/2018 – 08/2019
St. Regis Doha – Doha, Qatar
● Supervised service of all food and beverages in absence of Assistant Restaurant
Manager
● Trained, coached and mentored new staff to harness menu knowledge.
● Opened and closed restaurant in line with company protocols, conducting rigorous
health and safety and hygiene checks.
Various F&B Roles | 2014 – 2018
Ukraine & Turkey
● Worked as Bartender, Waitress and Animator in F&B outlets.
● Built early experience in guest service and hospitality.
Education
Bachelor’s Degree in Hotel and Restaurant Management – 2016
Kyiv National University of Trade and Economics
Junior Specialist in Restaurant Management – 2013
Kyiv College of Hotel Management
Certifications
Complaints Handling Certificate – Vital Workplace Training
Skills
● Staff leadership and scheduling
● Complaint handling and guest relations
● MS Office, 1C, Adaco, Odoo, Outlook
● Booking systems: Booking.com, Expedia, Airbnb
Languages
English – Advanced | Ukrainian – Native | Russian – Native
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