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Takhir Kadirkhodjayev Saydullayevich

Email
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Mobile : +​998933770372

Mobile :
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OBJECTIVE​:

To make a career in restaurant hotel industry.

APPLYING POSITION​:

SOUS CHEF OR EXECUTIVE CHEF…

PERSONAL DATA​:

Full Name:
Tahir Kadirkhodjayev
Date of Birth : 25 February 1976
Citizenship : Uzbekistan
Meriad Status : Married

WORK EXPERIENCE​;

2019.03 Preaent/
Ramada hotel Tashkent

POSITION: Heat Chef

/2018.08 till 2019.03/
Meran International hotel
And Ichan Qala hotels Tashkent

POSITION:Sous Chef and Chef

/2017.06 till 2018.08 / “Radisson BLU” Hotel Tashkent

POSITION: EXUCUTIVE Sous Chef

/2016 till 2017.04/ “CITY PALACE” TASHKENT Hotel

POSITION: Executive CHEF

/2015 till 2016/​ ​“WYNDHAM Tashkent Hotel”
POSITION: Executive Sous CHEF

/2013 till 2015/ ​“Radisson Blu Hotel” UZBEKISTAN

POSITION: SOUS CHEF

/2010 till 2013/ “Hotel Intercontinental Tashkent”, UZBEKISTAN

POSITION: CHEF ITALIAN RESTAURANT “ALLEGRO”

/2008 till 2010/ ​“Dedeman Silk Road Hotel Tashkent”,​ UZBEKISTAN

POSITION: Junior Sous CHEF

/2007 till 2008/. Couston Douch hotel
MOSCOW, RUSSIA

POSITION: Sause Chef

/2006 till 2007/ ​“HILTON & Marriott hotel”,​ MOSCOW,RUSSIA

POSITION: SOUS CHEF

/2006.05 till 2006.10/ ​
“Radisson Sas Hotel” UZBEKISTA

POSITION: JUNYOR SOUS CHEF

/2003 till 2004/ “Burch All ARAB” ABUDABIY DUBAI

POSITION: Demi chef to Sous Chef
/2000 till 2005/
​“Sheraton Tashkent & Trawers
Hotels

POSITION: COMMIS to SOUS CHEF

/1999 till 2000/ RESTAURANT “IZMIR” TURKIY ISTANBUL

POSITION: COOK COMMIS

/1998 till 1999/ ​“English pub restaurant”,​ USA, STATE FLORIDO

POSITION:COMMIS COOK

ADDITIONAL SCILLS​: MS OFFICE, INTERNET
EDUCATION AND QUALIFICATION​
:

1996 / 1998 Tashkent BUSINESS SCHOOL
Propesonast: Pastry,Bekar,Cook
Number 5 rezred.

LANGUAGE AND SKILLS​:

Uzbek: Native

Russian: Fluent

English: Fluent

Turkish: Fluent

Interests:
English language, Internet