Swapnil
Brand Chef, 60 000 UAH
Contact information
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Work experience
Chef de Cuisine
from 12.2023 to now
(2 years 2 months)
Restaurant Fog Factory, Kyiv (Hotel and restaurant industry)
Working on New Menu, Training Staff
Brand chef
from 06.2022 to 06.2023
(1 year)
Restaurant Himalaya & Balu, Kyiv (Hotel and restaurant industry)
I was Responsible for Menu Engineering, Staff training, Preparation And Execution
Education
Post graduate
Hospitality management, London
Higher, from 2007 to 2008 (1 year)
I have pursued Post graduation in Hospitality management.
Additional education and certificates
Food and Hygiene Certification
2007
Knowledge and skills
- Ability to work in multitasking mode
- Cooking meals
- Cooking hot meals
- Conflict-free
- Educability
- European kitchen
- Communicability
Language proficiencies
English — fluent
More resumes of this candidate
Considering positions: Chef, Cook, Керівник виробництва, 2 more positions
Kyiv
- Chef, Podil East India company, 1 year 8 months
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