Антоніна

Antonina Kirushyna
PROJECT MANAGER

CONTACTS
Email: [відкрити контакти](див. вище в блоці «контактна інформація»)

Phone : [відкрити контакти](див. вище в блоці «контактна інформація»)

Telegram : AntoninaKirushyna

WORK EXPERIENCE EDUCATION
Project Manager
Kyiv National University of Technologies and Design
Glovoprom Ukraine LLC, Kyiv
(KNUTD)

11/2020 – Present
Faculty of Engineering and Economics, Marketing

Responsibilitie 2009 – 201
Worked extensively with 1C and Excel spreadsheets to Bachelor’s Degree: 2009 – 201
manage dat Master’s Degree: 2013 – 2014

Managed acceptance of goods and ensured inventory Additional Education and Certification
accurac SMM Academy2023 – 2024 (2 months)

Developed and maintained staff schedules to optimize Kyiv National University of Trades and Economics 2012 -
team efficienc 2014 | 2019-2022

Led inventory audits and technical problem-solving
initiative
Ensured smooth, uninterrupted operations by
troubleshooting issues and streamlining processe TOOLS
Collaborated with contractors and external vendors to Exce
enhance kitchen performance

Microsoft Team
Operations Manager
Google Workspac
Tolstoy Lion Pub, Kyiv
Slack
02/2017 – 11/2017

Responsibilitie
Analysis of competitors, customer surveys LANGUAGES
Created and maintained staff work schedules, ensuring
adequate shift coverag English - Intermediat
Ensured smooth operation of the venue by resolving Ukrainian - Nativ
conflicts and addressing technical issue Russian - Fluent
Coordinated product ordering and stock managemen
Managed vendor relationships and procurement
processe SOFT SKILLS
Recruited, trained, and onboarded new staff member
Worked with 1C and Excel to monitor operational data Learning continuousl
and inventory

Team management and leadershi
Project scheduling and workflow optimizatio
Manager
Conflict resolution and problem-solvin
Lucky Luciano, Kyiv
Staff training and onboardin
08/2012 - 09/2016
Process automation and technical troubleshootin
Responsibilitie Data management (1C, Excel)
Recruiting, training and supervising sta
Agreeing and managing budgets, planning menus,
ensuring compliance with licensing, hygiene and health
and safety legislation/guideline
Promoting and marketing the busines
Overseeing stock levels, ordering supplie
Analysis of the institution's work, reporting, budget
planning.