Резюме від 10 листопада 2023 PRO

Iraida

Quality manager, 60 000 грн

Зайнятість:
Повна зайнятість.
Вік:
42 роки
Місто проживання:
Київ
Готовий працювати:
Київ, Львів, Ужгород

Контактна інформація

Шукач вказав телефон , ел. пошту та LinkedIn.

Прізвище, контакти та світлина доступні тільки для зареєстрованих роботодавців. Щоб отримати доступ до особистих даних кандидатів, увійдіть як роботодавець або зареєструйтеся.

Досвід роботи

Head of Quality dpt

з 03.2017 по нині (7 років 3 місяці)
LLC RLC, Бровари (3PL operator)

НАССР
FSSC 22000
ISO 22000
Iso 9001
Project management

Country QA manager

з 10.2012 по 08.2014 (1 рік 10 місяців)
FM Logistic Russia (Transportation and logistics)

Common functions:
Implementation, support and continuous improvement of the Quality Management System (QMS) according to strategy of the company and the company's policy in the field of quality, in accordance with the internal rules, processes, customer requirements, the company's values.
Responsible for:
1.Implementation of the QMS defined by management of the company.
2.Development and control over the implementation of documentation describing the activities of the company: procedures, working methods and instructions.
3.Planning, organizing and conducting internal audits (including operational and functional processes and losses/financial audits
4.Support of Operational managers in quality assurance of service provided to the client
5.Support of Functional managers in satisfaction of internal clients through: risk analysis, timely processing of discrepancies and their causes analysis, definition and implementation of appropriate methods of control, monitors the implementation of corrective action plan in case of non-conformities with contractual and internal KPI.
6.Development and control over new standards implementation.
7.BCP project (project leader, L’Oreal for operations and all clients for support functions)

Country QHSE manager

з 05.2011 по 10.2012 (1 рік 5 місяців)
FM Logistic (Transportation and logistics)

Common functions:
The introduction of the company's strategy in the field of quality, health, safety and environment at the country level. Implementation, maintenance and continuous improvement of the Quality Management System (QMS), occupational Safety Management System (SMS) and the Environmental Management System (EMS) in accordance with the overall strategy and policies of the company in terms of quality, safety and environment, internal policies, processes, customer requirements and company values.
Responsible for:
1.Development of the strategy and planning of actions in the field of quality, environmental and labor safety and its implementation.
2.Implementation, support and Continuous improvement:
-QMS to ensure customer satisfaction,
-Safety Management System (SMS) to reduce the number of injuries, illnesses and their effects on human health (ADR project implementation).
3.Support of Operation and Functional departments in the tender process, launches of new clients and day-to-day management of operations including QMS in their areas.
4.Regular informing to CEO on performance of management systems (QMS, HSE etc.), including the results achieved and the risks defined.
5.Organizing document management.
6.Monitoring changes of the legislation within its responsibility (quality, health and safety, environment).
7.Preparation and budget execution.

Quality manager

з 08.2010 по 04.2011 (8 місяців)
"Milkiland" (Prometey) (dairy production)

Bring internal production and quality processes in correspondence with local requirements and international standards or owner requirements.

General Technical Manager

з 02.2010 по 07.2010 (5 місяців)
JSV "Odesskie Drojji" (Food industry (yeast production))

Responsible for:
- effective implementation of production programs
- approval of raw and packaging materials vendors
- safe working procedures for production personnel
- new products’ launch and development
- definition of KPIs for the production and evaluation production efficiency
Propose and agree:
- improvement initiatives
- implementation of basic principles of GMP
- instructions for cleaning of manufacturing lines and usage of cleaning agents
- cleaning equipment, detergents and disinfectants
- identify control points
- saving projects
Verify:
- cleaning performance
- shift performance
Bring internal production and quality processes in correspondence with local requirements and international standards

Production manager

з 06.2009 по 02.2010 (8 місяців)
LLC “Molochna Kraina” (Food industry (dairy products))

Responsible for:
- effective implementation of production programs
- delivery of regular trainings on quality and food safety management systems for factory personnel
- evaluation and approval of supplier’s quality and food safety management system
- shift work planning
- safe working procedures for production personnel
- new products’ launch and development
- definition of KPIs for the production and evaluation production efficiency
Propose and agree:
- staffing budget
- improvement initiatives
Verify:
- cleaning performance
- shift performance
Bring internal production and quality processes in correspondence with local requirements and international standards.

Quality Specialist

з 10.2005 по 10.2008 (3 роки)
JSC Lviv Confectionery Firm "Svitoch", NESTLE SA Group (Food industry (confectionery and culinary))

Evaluation of supplier’s quality and food safety management system (audit of production lines, Internal documentation and lab);
Selection and approval of raw and packaging materials vendors (internal and abroad). GMP audits on other Nestle factories.
Creation and maintains of supplier/material database.
SAP – Vendor Audit Module.
Delivery of regular trainings on quality and food safety management systems for factory personnel and vendors.
Participation in new projects development (new and existing lines improvement e.g. washing department, seasoning; ISO 9001 & 22000).
Coordination of team which worked on implementation of basic principles of GMP, participation in HACCP system development; vendor audits.
Identification of control points (raw materials, water and equipment).
Development of Saving projects
Translation of internal Nestle instructions
Control of cleaning execution and usage of cleaning agents.
Selection of cleaning equipment, detergents and disinfectants.
Implementation of basic principles of GMP and GWP.
Preparation of standards and specifications for detergents and disinfectants.
Preparation of instructions for cleaning of manufacturing lines and usage of cleaning agents.
Pest control.

Освіта

National University "Lvivska politechnica"

Institute of Chemistry and Chemical Technologies, specialty "Biotechnology", Lvov
Вища, з 2000 по 2005 (5 років 3 місяці)

Principal subjects/occupational skills covered:
Equipment design in chemical and bio-technology, Chemistry and methods of laboratory control, Biochemistry and Molecular Biology, Microbiology, Biology etc.
Biotechnology in food industry, Controlling in Biotechnology, Immunology, Engineering enzymology, Designing of manufacturing of Bio-products.

Додаткова освіта та сертифікати

«European center of quality management and food hygiene LILIA» («Internal Audit» according to ISO 22000)

02.2007

kpg training center (эффективные переговоры)

05.2013

internal training NESTLE (SAP)

11.2006

«DNV Business Assurance», «Internal Audit» according to ISO 19011 / ISO 9001

2013

KPG training center», Efficient Negotiations

2013

«Training Studio», Conflict Management

2013

Знання і навички

MS Excel MS Word MS Office Користувач Internet MS PowerPoint MS Outlook Internet Explorer САПР HCL Notes Internet User SAP ERP Дизайн CAD ISO Аудит Разработка и внедрение в эксплуатацию новых производственных лин внедрение систем ISO, в т.ч. НАССР Audit

Знання мов

  • Англійська — середній
  • Польська — початковий

Додаткова інформація

PERSONAL SKILLS
2007 — «Internal Audit» according to ISO 22000, «European center of quality management and food hygiene LILIA», Internal auditor of QMS
Knowledge in GMP, HACCP, GWP, manufacturing improvement principles (kaidzed, continuous excellence).
ISO 9001:2000, ISO 19000, ISO 22000:2005, BRC (basics)
Knowledge in methods of:
•technology of food manufacturing and main equipment design;
•hygienic engineering.

MOTHER TONGUE Russian/Ukrainian
OTHER LANGUAGES
English
Reading skills - Excellent
Writing skills - Good
Verbal skills- Good

SOCIAL SKILLS
Sociable, responsible, insistent, flexible, strong problem-solving skills, result-oriented
Participated in international vendor audits and Nestle GMP projects (as lead auditor and interpreter) internal and abroad

ORGANIZATIONAL SKILLS
Team leader of group responsible for GMP/HACCP
Prepared audits and cleaning scheduling
Organized and delivered trainings for factory personnel and vendors

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